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The best breading for fish, shellfish, meat, poultry
and vegetables (many excellent chefs swear by
Willabay® Breading!) It is perfect on razor clams,
oysters, all vegetables, meat, poultry and seafoods. Can be
used as a dry coating or as a batter.
Ingredients: Enriched bleached flour, rice flour, yellow
corn flour, degerminated yellow corn meal, wheat starch,
garlic powder, black pepper, salt, soybean oil, milk protein
concentrate, whole eggs, dried whey, dextrose, leavening,
paprika, mustard, maltodextrin, dehydrated onion and garlic, anti-caking agents.